Steamed Lemongrass Jumbo Clams
Serves 25 mins prep10 mins cook
This easy snack of steamed jumbo clams with lemongrass can be prepared in under 15 minutes. Cleaning the clams and steaming them with lemongrass fills your home with a delightful aroma. Serve with a homemade fish sauce dip for an enhanced flavor.
0 servings
What you need
Instructions
1: Clean clams with salt water multiple times until the water runs clear. 2: Slice lemongrass into 6" pieces and wash. 3: Add clams and lemongrass into the steamer. 4: Steam until all clams open, duration may vary depending on size. 5: To make the sauce, smash garlic, peppers, ginger, and palm sugar into a paste. Add lime and fish sauce. 6: Enjoy!View original recipe